MONDAY, NOVEMBER 4, 2024
TUESDAY, NOVEMBER 5, 2024
Grilled Chicken with Caramelized Onions $14.95
Chicken Breast topped with Caramelized Onions and Melted Brie Cheese. Served with Wild Rice Casserole/ Green Beans.
WEDNESDAy, NOVEMBER 6, 2024
THURSDAY, NOVEMBER 7, 2024
FRIDAY, NOVEMBER 8, 2024
Grilled Salmon with Black Bean Salsa and Chipotle Vinaigrette $17.95
Served with Lemon Basmati Rice and roasted vegetables.
Monday, NOVEMBER 11, 2024
tuesday, NOVEMBER 12, 2024
wednesday, november 13, 2024
Pork Grillades and Grits $15.95
Pork medallions pan seared with flour & spices with rich brown gravy and Andouille goat cheese grits/ Grilled Zucchini and Squash.
thursday, november 14, 2024
friday, november 15, 2024
Bacon Wrapped Shrimp $16.95
Grilled Shrimp/ White Cheddar Grits/ Sautéed Spinach and Peppered Tomato Jam.
MONDAY, november 18, 2024
TUESDAY, november 19, 2024
Horseradish Encrusted Salmon $17.95
Served With Sautéed Spinach and Finished with a Lemon Caper Sauce and Wild Rice.
WEDNESDAY, november 20, 2024
THURSDAY, november 21, 2024
FRIDAY, november 22, 2024
Garden Stuffed Chicken $15.95
Chicken Breast Dusted with Bread Crumbs and Pan Seared/ filled with Zucchini, Feta Cheese, Tomatoes and Lemon/ Loaded Mashed Potatoes, Mushroom Ragout Sauce.
Monday, november 25, 2024
Tuesday, november 26, 2024
wednesday, november 27, 2024
Meat Stuffed Bell Peppers $14.95
Herbs & Bread Crumbs encrusting, Creamy Tomato Grits, Broccoli/Creole Cream Sauce.
Disclaimer:
Reservations are suggested and encouraged to ensure a seamless dining experience. Please call to make a reservation, as we do not accept reservations through email or social media. While we strive to accommodate walk-in guests, availability during peak hours may be limited. Making a reservation in advance allows us to provide you with the best service. If you need to cancel or modify your reservation, kindly inform us in advance. Thank you for your understanding and cooperation. We look forward to welcoming you to our restaurant.