Our Current Status You now have three ways to dine with us. Read More »
Our sliders are made from fresh ground chick and hand-pattied, Served with small artisan rolls with your choices of Cheese. Accompanied with shredded lettuce, dill pickles and sliced Roma Tomatoes
Peach Pork Tenderloin
liced Pork Tenderloin presented with homemade Peach Barbecue Sauce
Pork with Sweet Potatoes
Seasoned sweet Potatoes spread on Crostini and topped with slices of Pork Tenderloin.
Roast Beef with Arugula
French Baguettes layered with Goat Cheese, Spicy Arugula and tender Roast Beef and then topped with Olive-Red Pepper Relish.
A miniature Burger with Cheese and garnished with lettuce, tomato and onion. Also with caramelized onions and gorgonzola and Apple-Smoked Bacon and Sharp Cheddar. We can also offer Guacamole Burgers. Prices vary.
Tenderloin of Beef
Sliced Tenderloin served with Horseradish Sauce or can be wrapped around crisp Asparagus and served with Basil Mayonnaise.
Tenderloin of Beef on Artichoke Croustades
A toasted Croustade is topped with an Artichoke Puree, Parmesan Cheese and slices of Beef Tenderloin.
A flaky yeast Biscuit filled with Black Forest Ham, Dijon Mustard and Brie Cheese.