Our Current Status You now have three ways to dine with us. Read More »
Cream of Wild Mushroom
Cup or Bowl. Served with house-made croutons.
Soup of the Day Cup or Bowl
Your Server will describe Today’s Creation.
Homegrown Arkansas Tomatoes and fresh Mozzarella Cheese served atop a bed of mixed Baby Lettuces, drizzled with Balsamic Vinaigrette, chiffonade of Fresh Basil and crumbled Feta Cheese; with Champagne Vinaigrette.
Fresh Romaine Wedge with caramelized Onions, Maytag Bleu, crisp Bacon, Tomato Chop; served with Bleu Cheese Dressing.
Crisp Greens tossed with homemade Croutons, shredded Parmigiano- Reggiano, and our signature Caesar Dressing.
Crisp Lettuce and Field Greens topped with Mushrooms, Cucumbers, Purple Onion, fresh Arkansas Tomatoes, Feta Cheese, and toasted Pine Nuts; finished with our Champagne Vinaigrette.
Baby Field Greens, Arugula, Strawberries, Mandarin Oranges, Spiced Pecans, and Maytag Bleu Cheese; drizzled with Honey Balsamic Dressing sprinkled with Parmigiano-Reggiano.
Warm caramelized pear filled with bleu cheese over Arkansas fresh greens garnished with millionaires bacon & dried cherries with champagne vinaigrette.